Sardella coffee was founded in 1911 in one of the typical coffee shops located in the heart of Catania city, where
Calogero Sardella, the founder, follows his vocation for the coffee and takes over "Sardella, the catanese coffee company".
Since 1911, the mission, passion and obsession of Sardella Coffee has been to delight all those love the quality of life through striving for the best coffee nature can offer, improved by the best of technology.
For the past four generations, the Sardella family has been committed to this challenge. A smile for every cup.
The constant innovation orientation characterising the company soon allows to distinguish itself for the quality of its products.
Over the years Sardella coffee, although diversifying its products, remains linked to its original core business, “the fine art of
roasting”, source of the greatest achievements of the company. The commitment of Sardella Coffee to excellence not only to its product,
but all aspects of business management, has yielded the most important national and international quality certifications.
Today Sardella coffee represents a landmark in the coffee roasting market.
Today Sardella coffe diversifies its production offer with a wide range of products able to meet all market requirements. A production declining coffee in all its applications, ranging from coffee beans, which, with its four varieties (famiglia, crema caffè, bar, aromatica)
represents the core business of the company, to coffee pods and capsules, important product segments directed to private consumption, leading quality blends directly into your home or office. In addition to these product lines, milled coffee production and a variety of other specific products (decaffeinated, sugar, sweeteners and other compounds) enrich sardella coffee production offer,
making it complete and responsive to each specific need.
P. IVA : 00130180870
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